{"product_id":"kristinus-ancestral-sargamuskotaly-petnat-2023","title":"Ancestral Sárgamuskotály Pétillant Naturel 2023","description":"\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eFrom Kristinus in Kéthely, on the slopes of the southern shores of Lake Balaton — Hungary's largest Demeter-certified biodynamic estate. Florian Zaruba and his team have farmed biodynamically since 2018: the vineyard, the soil, the animals and the rhythm of the moon are all part of the work.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eThe Sárgamuskotály — also known as Muscat Blanc à Petits Grains — is bottled with native yeast after brief skin contact, before fermentation is complete. The bubbles are not added afterwards: fermentation itself seals the CO₂ into the bottle. Eight months aged on the lees, brut nature — dry, no added sugar.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eWild flowers and ripe tropical fruits, delicate muscat aromatics. Light, vivid, with the natural texture of a pétillant naturel.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eIdeal as an aperitif, with light summer dishes and fruity desserts. Vegan pairing: watermelon salad with strawberries and mint.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal\"\u003eDetails:\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eOrigin: Kéthely, Balatonboglár, Hungary\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVariety: Sárgamuskotály (Muscat Blanc à Petits Grains)\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eMethod: Méthode Ancestrale, native yeast, 8 months on lees\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eAlcohol: 11%\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eCertification: Demeter biodynamic\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRecommended serving temperature: 6–8 °C\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Kristinus","offers":[{"title":"Default Title","offer_id":53219942957322,"sku":null,"price":14.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0741\/8694\/8874\/files\/Kristinus_ancestral_petnat.jpg?v=1781620323","url":"https:\/\/neighbor.wine\/en\/products\/kristinus-ancestral-sargamuskotaly-petnat-2023","provider":"Neighbor - Wine From Next Door","version":"1.0","type":"link"}